Menu

cold smoked I sesame I algae I wasabi dressing

classic marinated tartar of beef I quail egg I toast

avocado I mango I hummus I melon I vegan tartar & sushi I algae

pinsa bread I antipasti I mozzarella I balsamic I pesto I rocket

beef broth I sliced herb pancakes

dumpling with bacon I cheese dumpling I liver dumpling I beef broth

garlic cream soup I homemade bread croutons

pumpkin cream soup I yellow curry I cocos I chili I black tiger prawn

leaf salad I tomato I carrot I cucumber I croutons

SOLO
with roasted turkey
with black tiger prawns

fresh from the oven

avocado I quinoa I nuts I kernel I mango I beetroot I apple I spinach

asia ginger vegetable pan I curry I sesame I cocos I rice

homemade “spaetzle” I mountain cheese I fried onion

tagliolini I spicy sauce of tomato I bell pepper I chili I olive

juicy beef I bacon I aromatic cheese I salad I tomato I onion
French fries I BBQ sauce

regional deer meat patty I bacon I aromatic cheese I onion
bell pepper I mushrooms I French fries I cranberry sauce I rocket

vegan patty I avocado I sweet chili I salad I tomato I onion | sweet potato fries

fillet steak of regional beef I French fries I vegetables I special sauce

juicy entrecote I black tiger prawns I sweet potato fries I special sauce

venison steak I croquettes I broccoli I mushroom sauce

steak of salmon I creamy broccoli risotto I herb butter

veal I French fries I cranberries

cordon bleu of pork I French fries I cranberries

medallions of pork I bacon I small flour dumplings I broccoli
creamy mushroom sauce

thin strip of loin steak I mustard I rösti I vegetables I onion-red wine sauce

stripes of turkey I red curry I vegetables I basmati rice

fillet of salmon I dorade I prawn I roasted potatoes and vegetables I herb butter

fillet of dorade I creamy gnocchi I bell pepper I cherry tomatoes

tagliolini I prawns I garlic I rocket I tomato I chili I olive oil

poacher’s plate: saddle of deer I ragout of deer I duck breast
croquettes I small flour dumplings I broccoli I mushroom sauce

BIO duck breast I croquettes I red cabbage I orange-elderflower sauce

schnitzel of deer with rosemary & bacon I spaetzle I broccoli I mushroom sauce

ragout of native deer I mushrooms I spaetzle I red apple cabbage

small schnitzel of pork with French fries

breadcrumbed & fried fish sticks I boiled potatoes I sauce tartar

chicken nuggets with French fries and cocktail sauce

grilled sausage with French fries

noodles or spaetzle with creamy sauce

pancakes stuffed with jam or cinnamon-sugar

salted caramel ice cream I sorbet

chocolate mystery: mousse I cake I ice cream

„Kaiserschmarren” sliced browned omelette I apple puree I cranberries

crepes I vanilla ice cream I chocolate sauce I whipped cream

with cream
with vanilla sauce
with vanilla ice cream

espresso I vanilla ice cream

Ice variations, yeast dumpling and other delicacies in our dessert menu!